Instant Noodles Upgrade
Delicious instant noodles upgrade that's perfect for any occasion. This recipe combines amazing flavors with simple techniques. A family favorite that everyone will love!
9
Prep Time
5
Cook Time
14
Total Time
7
Servings
Difficulty:Medium
Cuisine:Asian
Share:

AdSense: Content Ad 336x280 / 300x250
Ingredients
- 2 bell peppers, sliced
- 2 bell peppers, sliced
- 1 tsp salt
- 3 cups rice
- 1/2 tsp cumin
- 1 lb salmon fillet
- 1 cup heavy cream
- 3 cups rice
- 1 tsp salt
- 1/2 cup water
- 1/2 cup butter, softened
- 1 cup shredded cheese
Instructions
- 1
Preheat oven to 375°F (190°C) and prepare your baking dish.
- 2
In a large bowl, mix together all dry ingredients until well combined.
- 3
In a separate bowl, whisk together wet ingredients until smooth.
- 4
Combine wet and dry ingredients, stirring until just mixed.
- 5
Heat oil in a large skillet over medium-high heat.
- 6
Add main ingredient to the pan and cook until golden brown.
- 7
Season with salt, pepper, and desired spices.
AdSense: Content Ad 336x280 / 300x250
Nutrition Information
Per serving (approximate)
574
Calories
30g
Protein
27g
Carbs
36g
Fat
Tips & Notes
- 💡For best results, use fresh ingredients whenever possible.
- 💡This dish can be prepared ahead and reheated before serving.
- 💡Leftovers can be stored in an airtight container for up to 3 days.
- 💡Feel free to adjust seasonings to your personal taste preference.


