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Chicken Souvlaki

Delicious chicken souvlaki that's perfect for any occasion. This recipe combines amazing flavors with simple techniques. A family favorite that everyone will love!

11
Prep Time
54
Cook Time
65
Total Time
7
Servings
Difficulty:Hard
Cuisine:French
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Chicken Souvlaki
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Ingredients

  • 2 lbs potatoes
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 2 tbsp honey
  • 1/2 cup water
  • 1 onion, diced
  • 1 tsp vanilla extract
  • 2 tbsp lemon juice
  • 1/2 tsp cumin
  • 1/2 cup parmesan cheese

Instructions

  1. 1

    Preheat oven to 375°F (190°C) and prepare your baking dish.

  2. 2

    In a large bowl, mix together all dry ingredients until well combined.

  3. 3

    In a separate bowl, whisk together wet ingredients until smooth.

  4. 4

    Combine wet and dry ingredients, stirring until just mixed.

  5. 5

    Heat oil in a large skillet over medium-high heat.

  6. 6

    Add main ingredient to the pan and cook until golden brown.

  7. 7

    Season with salt, pepper, and desired spices.

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Nutrition Information

Per serving (approximate)

451
Calories
20g
Protein
58g
Carbs
38g
Fat

Tips & Notes

  • 💡For best results, use fresh ingredients whenever possible.
  • 💡This dish can be prepared ahead and reheated before serving.
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